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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
25/02/2021 |
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Actualizado : |
25/02/2021 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
CARRA, B.; DINI, M.; ABREU, E. S.; PASA, M. S.; PASA, C. P.; FRANCESCATTO, P.; HERTER, F. G.; MELLO-FARIAS, P. C. |
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Afiliación : |
BRUNO CARRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; MAXIMILIANO ANTONIO DINI VIÑOLY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; E. S. ABREU, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; M. S. PASA, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; C. P. PASA, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; P. FRANCESCATTO, Global Technical Development Specialist, Valent BioSciences Corporation, Libertyville, IL, USA.; F. G. HERTER, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; P. C. MELLO-FARIAS, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil. |
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Título : |
Ethephon increases return bloom and yield of 'Rocha' pear trees. [Conference paper]. |
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Fecha de publicación : |
2021 |
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Fuente / Imprenta : |
Acta Horticulturae, February 2021, N°1303, p. 291-298. DOI: https://doi.org/10.17660/ActaHortic.2021.1303.41 |
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ISSN : |
0567-7572 (print); 2406-6168 (electronic) |
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DOI : |
10.17660/ActaHortic.2021.1303.41 |
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Idioma : |
Inglés |
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Notas : |
Article history: Published 5 February 2021. In: Acta Horticulturae (ISHS) 1303: XIII International Pear Symposium, Montevideo, Uruguay. Conveners: Roberto Zoppolo, Danilo Cabrera. Editors: Roberto Zoppolo, Danilo Cabrera, D. Granatstein. |
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Contenido : |
ABSTRACT.
Flower induction and differentiation are complex phenomena not fully understood in pear trees. Ethylene is a plant hormone that seems to play an important role in flower induction. Exogenous ethephon (Eth) and naphthaleneacetic acid (NAA) applications have shown promising results to increase return bloom and yields in some pear cultivars. The objective of this study was to evaluate the effect of Eth and NAA on return bloom, yield and shoot length of 'Rocha' pear trees in southern Brazil. The study was performed during 2015/2016 and 2016/2017 growing seasons, using a five-year-old 'Rocha' pear orchard grafted on 'BA29' quince rootstock. Treatments consisted of untreated control, Eth 100 mg L‑1; NAA 5 mg L‑1; NAA 7.5 mg L‑1; NAA 10 mg L‑1; Eth 100 mg L‑1 + NAA 5 mg L‑1; Eth 200 mg L‑1 + NAA 7.5 mg L‑1; Eth 300 mg L‑1 + NAA 10 mg L‑1 applied at 40 + 60 + 80 days after full bloom (DAFB); Eth 150 mg L‑1 + NAA 7.5 mg L‑1 applied at 60 + 70 + 80 + 90 DAFB; and Eth 150 mg L‑1 + NAA 7.5 mg L‑1 sprayed at 40 + 60 + 80 + 100 DAFB. Shoot length in the year of application, return bloom, number of fruits tree‑1, yield (kg tree‑1 and Mg ha‑1) and average fruit weight the following season were assessed. Return bloom and yield were increased when trees were sprayed with Eth 100 mg L‑1 at 40 + 60 + 80 DAFB and Eth 150 mg L‑1 + NAA 7.5 mg L‑1 at 40 + 60 + 80 + 100 DAFB. NAA sprayed alone did not increase return bloom and yield. These results suggest that only ethephon was effective to increase return bloom, since NAA alone had no effect. Shoot length was reduced by all treatments compared to the untreated trees.
@ International Society for Horticultural Science. MenosABSTRACT.
Flower induction and differentiation are complex phenomena not fully understood in pear trees. Ethylene is a plant hormone that seems to play an important role in flower induction. Exogenous ethephon (Eth) and naphthaleneacetic acid (NAA) applications have shown promising results to increase return bloom and yields in some pear cultivars. The objective of this study was to evaluate the effect of Eth and NAA on return bloom, yield and shoot length of 'Rocha' pear trees in southern Brazil. The study was performed during 2015/2016 and 2016/2017 growing seasons, using a five-year-old 'Rocha' pear orchard grafted on 'BA29' quince rootstock. Treatments consisted of untreated control, Eth 100 mg L‑1; NAA 5 mg L‑1; NAA 7.5 mg L‑1; NAA 10 mg L‑1; Eth 100 mg L‑1 + NAA 5 mg L‑1; Eth 200 mg L‑1 + NAA 7.5 mg L‑1; Eth 300 mg L‑1 + NAA 10 mg L‑1 applied at 40 + 60 + 80 days after full bloom (DAFB); Eth 150 mg L‑1 + NAA 7.5 mg L‑1 applied at 60 + 70 + 80 + 90 DAFB; and Eth 150 mg L‑1 + NAA 7.5 mg L‑1 sprayed at 40 + 60 + 80 + 100 DAFB. Shoot length in the year of application, return bloom, number of fruits tree‑1, yield (kg tree‑1 and Mg ha‑1) and average fruit weight the following season were assessed. Return bloom and yield were increased when trees were sprayed with Eth 100 mg L‑1 at 40 + 60 + 80 DAFB and Eth 150 mg L‑1 + NAA 7.5 mg L‑1 at 40 + 60 + 80 + 100 D... Presentar Todo |
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Palabras claves : |
Flower differentia; Flower induction; Naphthaleneacetic acid; Plant growth regulators; Vegetative growth. |
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Thesagro : |
PYRUS COMMUNIS. |
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Asunto categoría : |
F01 Cultivo |
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Marc : |
LEADER 03024naa a2200313 a 4500
001 1061765
005 2021-02-25
008 2021 bl uuuu u00u1 u #d
022 $a0567-7572 (print); 2406-6168 (electronic)
024 7 $a10.17660/ActaHortic.2021.1303.41$2DOI
100 1 $aCARRA, B.
245 $aEthephon increases return bloom and yield of 'Rocha' pear trees. [Conference paper].$h[electronic resource]
260 $c2021
500 $aArticle history: Published 5 February 2021. In: Acta Horticulturae (ISHS) 1303: XIII International Pear Symposium, Montevideo, Uruguay. Conveners: Roberto Zoppolo, Danilo Cabrera. Editors: Roberto Zoppolo, Danilo Cabrera, D. Granatstein.
520 $aABSTRACT. Flower induction and differentiation are complex phenomena not fully understood in pear trees. Ethylene is a plant hormone that seems to play an important role in flower induction. Exogenous ethephon (Eth) and naphthaleneacetic acid (NAA) applications have shown promising results to increase return bloom and yields in some pear cultivars. The objective of this study was to evaluate the effect of Eth and NAA on return bloom, yield and shoot length of 'Rocha' pear trees in southern Brazil. The study was performed during 2015/2016 and 2016/2017 growing seasons, using a five-year-old 'Rocha' pear orchard grafted on 'BA29' quince rootstock. Treatments consisted of untreated control, Eth 100 mg L‑1; NAA 5 mg L‑1; NAA 7.5 mg L‑1; NAA 10 mg L‑1; Eth 100 mg L‑1 + NAA 5 mg L‑1; Eth 200 mg L‑1 + NAA 7.5 mg L‑1; Eth 300 mg L‑1 + NAA 10 mg L‑1 applied at 40 + 60 + 80 days after full bloom (DAFB); Eth 150 mg L‑1 + NAA 7.5 mg L‑1 applied at 60 + 70 + 80 + 90 DAFB; and Eth 150 mg L‑1 + NAA 7.5 mg L‑1 sprayed at 40 + 60 + 80 + 100 DAFB. Shoot length in the year of application, return bloom, number of fruits tree‑1, yield (kg tree‑1 and Mg ha‑1) and average fruit weight the following season were assessed. Return bloom and yield were increased when trees were sprayed with Eth 100 mg L‑1 at 40 + 60 + 80 DAFB and Eth 150 mg L‑1 + NAA 7.5 mg L‑1 at 40 + 60 + 80 + 100 DAFB. NAA sprayed alone did not increase return bloom and yield. These results suggest that only ethephon was effective to increase return bloom, since NAA alone had no effect. Shoot length was reduced by all treatments compared to the untreated trees. @ International Society for Horticultural Science.
650 $aPYRUS COMMUNIS
653 $aFlower differentia
653 $aFlower induction
653 $aNaphthaleneacetic acid
653 $aPlant growth regulators
653 $aVegetative growth
700 1 $aDINI, M.
700 1 $aABREU, E. S.
700 1 $aPASA, M. S.
700 1 $aPASA, C. P.
700 1 $aFRANCESCATTO, P.
700 1 $aHERTER, F. G.
700 1 $aMELLO-FARIAS, P. C.
773 $tActa Horticulturae, February 2021, N°1303, p. 291-298. DOI: https://doi.org/10.17660/ActaHortic.2021.1303.41
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INIA Las Brujas (LB) |
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
29/06/2020 |
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Actualizado : |
07/09/2022 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Nacionales |
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Circulación / Nivel : |
Nacional - -- |
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Autor : |
SALVARREY, S.; SANTOS, E.; ARBULO, N.; GIMÉNEZ, G.; INVERNIZZI, C. |
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Afiliación : |
SHEENA SALVARREY, Universidad de la República (UdelaR)/ Facultad de Ciencias.; ESTELA SANTOS, Universidad de la República (UdelaR)/ Facultad de Ciencias; NATALIA ARBULO, Universidad de la República, Centro Universitario Regional Este, Rocha, Uruguay; GUSTAVO GIMÉNEZ FRANQUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CIRO INVERNIZZI, Universidad de la República (UdelaR)/ Facultad de Ciencias. |
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Título : |
Characteristics of the tomato fruit (Solanum lycopersicum) using native bumblebees (Bombus atratus) as pollinators in greenhouse. [Características del fruto de tomate (Solanum lycopersicum) utilizando abejorros nativos (Bombus atratus) como polinizadores en invernáculo]. [Características do tomate (Solanum lycopersicum) utilizando abelhas nativas (Bombus atratus) como polinizadores no cultivo em estufas]. |
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Fecha de publicación : |
2020 |
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Fuente / Imprenta : |
Agrociencia Uruguay, 2020, 24(1):1-10. Doi: https://doi.org/10.31285/AGRO.24.101 |
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ISSN : |
e-ISSN: 2301-1548 |
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DOI : |
10.31285/AGRO.24.101 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received: 20 Jun 2019 // Accepted: 07 Oct 2019 // Published01 Jun 2020.
Cómo citar: Salvarrey S, Santos E, Arbulo N, Gimenéz G, Invernizzi C. Characteristics of the tomato fruit (Solanum lycopersicum) using native bumblebees (Bombus atratus) as pollinators in greenhouse. Agrociencia Uruguay [Internet]. 1Jun.2020 [cited 29Jun.2020];24(1):1-10. Available from: http://agrocienciauruguay.uy/ojs/index.php/agrociencia/article/view/101
Corresponding author: Sheena Salvarrey, Email: ssalvarrey@fcien.edu.uy
Editor: Martín Bollazzi, Universidad de la República, Montevideo, Uruguay. |
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Contenido : |
ABSTRACT.
In Uruguay, the production of tomato (Solanum lycopersicum) in greenhouse presents pollination issues that limit its yield. The use of bumblebees (Bombus spp.) as pollinators can help overcome this problem as they perform ?buzzing pollination?, a behavior that makes them excellent pollinators of Solanaceae and particularly tomato. The aim of this study was to evaluate the effect of the native bumblebees Bombus atratus on the pro-portion of fruit set, weight, diameter, number of seeds and number of locules of tomato (LAPATAIA and ELPIDAvarieties). An experience was carried out in Canelones, where the fruits from flowers pollinated by bumblebees and from flowers not visited by insects were compared; two other experiences carried out in Salto were similar to that of Canelones, but included flowers treated with hormones. In the three analyzed greenhouses the visit of bumblebees to the flowers increased the proportion of fruit set by 13 - 47%, compared to the result obtained in flowers not visited by the insects. Also, the pollinating action of bumblebees significantly improved the weight, size, and number of seeds compared to fruits obtained from flowers without access to pollinators. This improve-ment was recorded in the experience in Canelones and only in one of the Salto's experiences. On the other hand, a positive correlation was found between the number of seeds and the weight (R2 = 0.37, R2 = 0.53; LAPATAIA, ELPIDA, respectively) in the two tomato varieties. This study is the first in Uruguay to show the benefits of using native bumblebees in tomato production in greenhouses.
RESUMEN.
En Uruguay, la producción de tomate (Solanum lycopersicum) bajo invernáculo presenta problemas de polini-zación que limitan su rendimiento. El uso de abejorros (Bombus spp.) como polinizadores puede contribuir a superar este problema, ya que realizan «polinización por zumbido», comportamiento necesario para polinizar las solanáceas y particularmente el tomate. El objetivo de este estudio fue evaluar el efecto de los abejorros nativos Bombus atratus en el porcentaje de cuajado, peso, diámetro, número de semillas y número de lóculos de tomate (variedades LAPATAIA y ELPIDA). Se realizó una experiencia en el departamento de Canelones donde se cotejaron los frutos de flores polinizadas por abejorros y flores no visitadas por los insectos; y dos experien-cias en Salto iguales a la de Canelones, pero que incluían flores tratadas con hormonas. En los tres invernáculos la visita de los abejorros a las flores incrementó el porcentaje de cuajado entre 13 y 47 % en relación con el obtenido en flores no visitadas por los insectos. La acción polinizadora de los abejorros también mejoró signifi-cativamente el peso, tamaño y número de semillas respecto a frutos obtenidos de flores sin acceso a poliniza-dores en dos de las tres experiencias realizadas. Por otro lado, en las dos variedades de tomate se encontró una correlación positiva entre el número de semillas y el peso (R2=0,37, R2=0,53; LAPATAIA, ELPIDA, respectiva-mente). Este estudio es el primero en Uruguay que muestra los beneficios de utilizar abejorros nativos para mejorar la producción de tomates en invernáculos.
RESUMO.
No Uruguai, a produção de tomate (Solanum lycopersicum)em estufas apresenta problemas de polinização que limitam sua produção. O uso de abelhas (Bombus spp.) como os polinizadores podem contribuir para su-perar esse problema, uma vez que realizam a "polinização por zumbido", um comportamento necessário para polinizar as máscaras e principalmente o tomate. O objetivo deste estudo foi avaliar o efeito da abelha nativa Bombus atratus (abelhão) sobre a porcentagem de frutos, peso, diâmetro, número de sementes e número de lóculos de tomate (variedades LAPATAIA e ELPIDA). Foi realizada uma experiência no departamento de Canelo-nes, onde foram coletados os frutos de flores polinizadas por abelhas e as flores não visitadas por insetos; e duas experiências em Salto iguais às de Canelones, mas que incluíam flores tratadas com hormônios. Nas três estufas, a visita das abelhas às flores aumentou o conjunto de frutos entre 13 e 47% em relação ao obtido em flores não visitadas pelos insetos. A ação polinizadora das abelhas também melhorou significativamente o peso,tamanho e número de sementes em comparação aos frutos obtidos de flores sem acesso aos polinizadores em duas das três experiências realizadas. Por outro lado, nas duas variedades de tomate, foi encontrada uma
correlação positiva entre o número de sementes e o peso (R2 = 0,37, R2 = 0,53; LAPATAIA, ELPIDA, respectiva-mente). Este estudo é o primeiro no Uruguai a mostrar os benefícios do uso de abelhas nativas para melhorar a produção de tomate em estufas. MenosABSTRACT.
In Uruguay, the production of tomato (Solanum lycopersicum) in greenhouse presents pollination issues that limit its yield. The use of bumblebees (Bombus spp.) as pollinators can help overcome this problem as they perform ?buzzing pollination?, a behavior that makes them excellent pollinators of Solanaceae and particularly tomato. The aim of this study was to evaluate the effect of the native bumblebees Bombus atratus on the pro-portion of fruit set, weight, diameter, number of seeds and number of locules of tomato (LAPATAIA and ELPIDAvarieties). An experience was carried out in Canelones, where the fruits from flowers pollinated by bumblebees and from flowers not visited by insects were compared; two other experiences carried out in Salto were similar to that of Canelones, but included flowers treated with hormones. In the three analyzed greenhouses the visit of bumblebees to the flowers increased the proportion of fruit set by 13 - 47%, compared to the result obtained in flowers not visited by the insects. Also, the pollinating action of bumblebees significantly improved the weight, size, and number of seeds compared to fruits obtained from flowers without access to pollinators. This improve-ment was recorded in the experience in Canelones and only in one of the Salto's experiences. On the other hand, a positive correlation was found between the number of seeds and the weight (R2 = 0.37, R2 = 0.53; LAPATAIA, ELPIDA, respectiv... Presentar Todo |
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Palabras claves : |
BOMBUS spp; Polinização; POLLINATION; TOMATO. |
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Thesagro : |
POLINIZACION; TOMATE; URUGUAY. |
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Asunto categoría : |
F01 Cultivo |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/14478/1/101-Article-Text-2175-1-10-20200609.pdf
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Marc : |
LEADER 06590naa a2200289 a 4500
001 1061138
005 2022-09-07
008 2020 bl uuuu u00u1 u #d
022 $ae-ISSN: 2301-1548
024 7 $a10.31285/AGRO.24.101$2DOI
100 1 $aSALVARREY, S.
245 $aCharacteristics of the tomato fruit (Solanum lycopersicum) using native bumblebees (Bombus atratus) as pollinators in greenhouse. [Características del fruto de tomate (Solanum lycopersicum) utilizando abejorros nativos (Bombus atratus) como polinizadores en invernáculo]. [Características do tomate (Solanum lycopersicum) utilizando abelhas nativas (Bombus atratus) como polinizadores no cultivo em estufas].$h[electronic resource]
260 $c2020
500 $aArticle history: Received: 20 Jun 2019 // Accepted: 07 Oct 2019 // Published01 Jun 2020. Cómo citar: Salvarrey S, Santos E, Arbulo N, Gimenéz G, Invernizzi C. Characteristics of the tomato fruit (Solanum lycopersicum) using native bumblebees (Bombus atratus) as pollinators in greenhouse. Agrociencia Uruguay [Internet]. 1Jun.2020 [cited 29Jun.2020];24(1):1-10. Available from: http://agrocienciauruguay.uy/ojs/index.php/agrociencia/article/view/101 Corresponding author: Sheena Salvarrey, Email: ssalvarrey@fcien.edu.uy Editor: Martín Bollazzi, Universidad de la República, Montevideo, Uruguay.
520 $aABSTRACT. In Uruguay, the production of tomato (Solanum lycopersicum) in greenhouse presents pollination issues that limit its yield. The use of bumblebees (Bombus spp.) as pollinators can help overcome this problem as they perform ?buzzing pollination?, a behavior that makes them excellent pollinators of Solanaceae and particularly tomato. The aim of this study was to evaluate the effect of the native bumblebees Bombus atratus on the pro-portion of fruit set, weight, diameter, number of seeds and number of locules of tomato (LAPATAIA and ELPIDAvarieties). An experience was carried out in Canelones, where the fruits from flowers pollinated by bumblebees and from flowers not visited by insects were compared; two other experiences carried out in Salto were similar to that of Canelones, but included flowers treated with hormones. In the three analyzed greenhouses the visit of bumblebees to the flowers increased the proportion of fruit set by 13 - 47%, compared to the result obtained in flowers not visited by the insects. Also, the pollinating action of bumblebees significantly improved the weight, size, and number of seeds compared to fruits obtained from flowers without access to pollinators. This improve-ment was recorded in the experience in Canelones and only in one of the Salto's experiences. On the other hand, a positive correlation was found between the number of seeds and the weight (R2 = 0.37, R2 = 0.53; LAPATAIA, ELPIDA, respectively) in the two tomato varieties. This study is the first in Uruguay to show the benefits of using native bumblebees in tomato production in greenhouses. RESUMEN. En Uruguay, la producción de tomate (Solanum lycopersicum) bajo invernáculo presenta problemas de polini-zación que limitan su rendimiento. El uso de abejorros (Bombus spp.) como polinizadores puede contribuir a superar este problema, ya que realizan «polinización por zumbido», comportamiento necesario para polinizar las solanáceas y particularmente el tomate. El objetivo de este estudio fue evaluar el efecto de los abejorros nativos Bombus atratus en el porcentaje de cuajado, peso, diámetro, número de semillas y número de lóculos de tomate (variedades LAPATAIA y ELPIDA). Se realizó una experiencia en el departamento de Canelones donde se cotejaron los frutos de flores polinizadas por abejorros y flores no visitadas por los insectos; y dos experien-cias en Salto iguales a la de Canelones, pero que incluían flores tratadas con hormonas. En los tres invernáculos la visita de los abejorros a las flores incrementó el porcentaje de cuajado entre 13 y 47 % en relación con el obtenido en flores no visitadas por los insectos. La acción polinizadora de los abejorros también mejoró signifi-cativamente el peso, tamaño y número de semillas respecto a frutos obtenidos de flores sin acceso a poliniza-dores en dos de las tres experiencias realizadas. Por otro lado, en las dos variedades de tomate se encontró una correlación positiva entre el número de semillas y el peso (R2=0,37, R2=0,53; LAPATAIA, ELPIDA, respectiva-mente). Este estudio es el primero en Uruguay que muestra los beneficios de utilizar abejorros nativos para mejorar la producción de tomates en invernáculos. RESUMO. No Uruguai, a produção de tomate (Solanum lycopersicum)em estufas apresenta problemas de polinização que limitam sua produção. O uso de abelhas (Bombus spp.) como os polinizadores podem contribuir para su-perar esse problema, uma vez que realizam a "polinização por zumbido", um comportamento necessário para polinizar as máscaras e principalmente o tomate. O objetivo deste estudo foi avaliar o efeito da abelha nativa Bombus atratus (abelhão) sobre a porcentagem de frutos, peso, diâmetro, número de sementes e número de lóculos de tomate (variedades LAPATAIA e ELPIDA). Foi realizada uma experiência no departamento de Canelo-nes, onde foram coletados os frutos de flores polinizadas por abelhas e as flores não visitadas por insetos; e duas experiências em Salto iguais às de Canelones, mas que incluíam flores tratadas com hormônios. Nas três estufas, a visita das abelhas às flores aumentou o conjunto de frutos entre 13 e 47% em relação ao obtido em flores não visitadas pelos insetos. A ação polinizadora das abelhas também melhorou significativamente o peso,tamanho e número de sementes em comparação aos frutos obtidos de flores sem acesso aos polinizadores em duas das três experiências realizadas. Por outro lado, nas duas variedades de tomate, foi encontrada uma correlação positiva entre o número de sementes e o peso (R2 = 0,37, R2 = 0,53; LAPATAIA, ELPIDA, respectiva-mente). Este estudo é o primeiro no Uruguai a mostrar os benefícios do uso de abelhas nativas para melhorar a produção de tomate em estufas.
650 $aPOLINIZACION
650 $aTOMATE
650 $aURUGUAY
653 $aBOMBUS spp
653 $aPolinização
653 $aPOLLINATION
653 $aTOMATO
700 1 $aSANTOS, E.
700 1 $aARBULO, N.
700 1 $aGIMÉNEZ, G.
700 1 $aINVERNIZZI, C.
773 $tAgrociencia Uruguay, 2020, 24(1):1-10. Doi: https://doi.org/10.31285/AGRO.24.101
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